Dairy, nut, soya & egg free baking & cooking ideas for the whole family!
Little one and I have been creating Oaty Jam Coconut Slices in the kitchen this week, using goodies from our Sainsbury’s Deliciously Free From hamper. Not only are they really easy to make but they are also free from dairy, eggs, nuts, soya, gluten and wheat! Plus they are vegan too! Oaty Jam Coconut SlicesContinue reading Oaty Jam Coconut Slices (dairy free, egg free, nut free, soya free, gluten free, vegan)
Rhubarb crumble muffins were a favourite of ours before little one was born. Packed with tart rhubarb, sugar, and a buttery, crumble topping; I haven’t made them in a while as they aren’t particularly allergy friendly. However, with rhubarb at half price in my local supermarket and a bag of free from porridge oats inContinue reading Rhubarb Crumble Muffins (dairy free, egg free, nut free, soya free, vegan)
Hands up if you, like me, are a sucker for themed cookie cutters? These Lemon Shortbread Biscuits are perfect to use with Spring and Easter themed shapes. I think the bunny shape was little one’s favourite and they make great sandwich cutters too. The biscuits are so easy to make, so are a brilliant recipe to useContinue reading Lemon Shortbread Biscuits (dairy free, egg, free, nut free, soya free, refined sugar free, vegan)