Most weeks I make flapjacks for Mr.mummybakesdairyfree to take to work. They’re filled with bananas, oats, chia seeds, lots of refined sugar and dairy! Yummy? Yes! Suitable for little one? No! These flapjacks are much more little one friendly. They also have a festive twist and are relatively healthy. They are also ridiculously easy toContinue reading Mince Pie Flapjacks
Tag: gluten free
An Allergy Friendly Christmas
Before having little one, food was pretty high up on the list of things I looked forward to at Christmas time. This will be little one’s third Christmas, and at two and a half, she’s really starting to get it and the magic has definitely returned! That being said, we all love our food, especiallyContinue reading An Allergy Friendly Christmas
A Dairy Free Advent
With the first of December only a few days away I thought I’d best talk about advent. Little one was coming up to six months old when it was her first advent two years ago. I’d seen in our local haberdashery (I love that word!) a kit to sew your own fabric advent calendar withContinue reading A Dairy Free Advent
Date Caramel Sauce
Much like strawberry chia jam, I have a feeling that this recipe will quickly become a staple ingredient in my baking recipes. This is beyond easy to do, healthy, yummy and only requires one ingredient (plus water)… Follow me
Pumpkin Flapjacks
Running out of ways to use up all that pumpkin purée you’ve made… or need an excuse to make some. Here is my pumpkin flapjack recipe. I made them originally with the intention of taking part in the #halloweentagalong which Whole Family Food organises on Instagram. I’ve posted a lot about them before so makesContinue reading Pumpkin Flapjacks
Leek and Potato Soup
As the nights draw in what more could you want than a nice bowl of yummy soup with crusty bread. Here is my simple leek and potato soup which is tasty, creamy and dairy free. It’s also egg, nut and soya free, and vegan too!! Depending on the cream and stock you use it isContinue reading Leek and Potato Soup
Coconut and Kale Fish Curry
I really love the smell from the kitchen when there is a curry being cooked. My curries are no way authentic or traditional, but they are generally easy to make and tasty. I usually fall back on adding chicken when I’m not making my sweet potato and chickpea curry, so I thought I’d try fishContinue reading Coconut and Kale Fish Curry
Bolognese Sauce
I can’t believe that mummybakesdairyfree is over a year old and yet I haven’t posted my bolognese sauce recipe. It is one of little one’s favourite meals and we have it most weeks. I definitely don’t claim this to be a classic bolognese sauce, but it is a hit with my little one and isContinue reading Bolognese Sauce
Rainbow Spring Rolls #rainbowfoodtagalong
On Saturday I took part in a food challenge on Instagram. I’ve often seen the challenges thinking how fun they looked but never taken part. This time I decided to get in contact and ask if I could be involved in the next one. A tagalong is a great way to see a diverse rangeContinue reading Rainbow Spring Rolls #rainbowfoodtagalong
Cottage Pie
I really disliked cottage pie as a child. I think it was the way the potato went crispy in the oven. It’s a great recipe to add hidden veggies to though and little one loves mince dishes, so I’m giving it another go. The recipe is pretty versatile and each time I make it IContinue reading Cottage Pie