Dairy, nut, soya & egg free baking & cooking ideas for the whole family!
Rhubarb crumble muffins were a favourite of ours before little one was born. Packed with tart rhubarb, sugar, and a buttery, crumble topping; I haven’t made them in a while as they aren’t particularly allergy friendly. However, with rhubarb at half price in my local supermarket and a bag of free from porridge oats inContinue reading Rhubarb Crumble Muffins (dairy free, egg free, nut free, soya free, vegan)
A chocolate cheesecake which is not only dairy free, but also egg, nut AND soya free. Oh, and it’s vegan. Yet it still tastes delicious, creamy, and decadent. Right, perhaps it’s best I don’t big it up anymore before you’ve tried it. But it is also super easy to prepare and perfect to make with kids.Continue reading Chocolate Cheesecake (dairy free, egg free, nut free, soya free, vegan)
These chocolate brownies are the second recipe in my take on Great British Bake Off recipes. They are dairy, egg, nut and soya free and are also vegan. As I mentioned in my recent post Chocolate Chip Cookies, I am planning on adapting the recipes found in the Great British Bake Off 2017 calendar/ diaryContinue reading Chocolate Brownies (dairy, egg, nut and soya free, vegan)